I love this recipe because it's an easy, fast, no bake treat that everyone loves. 
(It's kind of like eating raw cookie dough, which is awesome when you're 8+ months pregnant!) 
I'm not a huge fan of coconut, so I don't roll them in it, but I could see how it would 'pretty up' the finished product.  

I like eating/serving the balls frozen. 
I discovered this while attempting to hoard them and hide them from 
my husband and brother in our freezer. 
They literally take under 5 minutes to make, and my nearly 2 year old 
can actually help with the mixing. Fool proof, easy, fan favourite.